Hey y’all, I got a recipe that’s perfect for Fasching & Karneval, or any time you’re craving something sweet and satisfying. These Mini-Amerikaner are a classic treat that you can whip up in no time. It’s a simple recipe that anyone can make, and they’re guaranteed to be a hit with your family and friends. First up, let’s talk ingredients. You’ll need: - Flour - Baking powder - Sugar - Vanilla sugar - Eggs - Butter - Milk - Powdered sugar Now, let’s get to the recipe. Start by preheating your oven to 180°C. In a large bowl, mix together 250g of flour with 2 teaspoons of baking powder. Add in 125g of sugar and 1 packet of vanilla sugar. Mix everything together. Next, add in 2 eggs and 100g of softened butter. Mix everything together until you have a smooth dough. Add in 50ml of milk and continue to mix until the dough is well-combined. Using a spoon, shape small rounds of dough onto a baking sheet lined with parchment paper. Bake for 10-15 minutes until golden brown. While the Amerikaner are baking, create a glaze by mixing 100g of powdered sugar with a few tablespoons of milk. The mixture should be thick and smooth. Once the Amerikaner are finished baking, let them cool before applying the glaze. Use a spoon to spread the glaze over each one. Serve these Mini-Amerikaner to your family and friends as a sweet treat, or enjoy them all on your own! Ingredients: - 250g flour - 2 teaspoons baking powder - 125g sugar - 1 packet vanilla sugar - 2 eggs - 100g softened butter - 50ml milk - 100g powdered sugar Instructions: 1. Preheat your oven to 180°C. 2. Mix 250g of flour with 2 teaspoons of baking powder in a large bowl. 3. Add in 125g of sugar and 1 packet of vanilla sugar. Mix everything together. 4. Add in 2 eggs and 100g of softened butter. Mix everything together until you have a smooth dough. 5. Add in 50ml of milk and continue to mix until the dough is well-combined. 6. Shape small rounds of dough onto a baking sheet lined with parchment paper. 7. Bake for 10-15 minutes until golden brown. 8. Create a glaze by mixing 100g of powdered sugar with a few tablespoons of milk to create a thick and smooth mixture. 9. Let the Amerikaner cool before applying the glaze. Use a spoon to spread the glaze over each one. How to prepare: 1. Preheat your oven to 180°C. 2. Mix together flour and baking powder in a large bowl. 3. Add in sugar and vanilla sugar and mix everything together. 4. Add in eggs and softened butter and mix everything together until you have a smooth dough. 5. Add in milk and continue to mix until the dough is well-combined. 6. Shape small rounds of dough onto a baking sheet lined with parchment paper. 7. Bake for 10-15 minutes until golden brown. 8. Mix powdered sugar and milk to create a glaze and apply it to each Amerikaner once cooled. Preparation time: 20 minutes Servings: 6 Nutrition Facts: - Calories: 300 - Fat: 10g - Carbohydrates: 50g - Protein: 5g Tips: - Add chocolate chips to the dough to make these Mini-Amerikaner even more decadent. - Store in an airtight container to keep them fresh for up to a week. FAQs: Q: Can I use margarine instead of butter? A: Yes, you can use margarine instead of butter. Q: Can I add food coloring to the glaze? A: Yes, you can add food coloring to the glaze to create a fun and colorful treat. These Mini-Amerikaner are a must-try for anyone who loves a sweet treat. They’re easy to make and perfect for sharing with your loved ones. Give this recipe a try and let me know what you think!
